张红岩的《词以类记：TOEFLiBT词汇》是新托福词汇类畅销书，它将托福词汇按学科、性质等分类，整理成册，方便考生记忆和复习。
张红岩——托福“词以类记”：事物
|
食品 |
本质 |
比较概念 |
范围 |
方法 |
| cabbage | indigenous | comparative | exception | forthright |
| carrot | intrinsic | comparable | exceptional | shortcut |
| celery | radical | similar | relieved | tip |
| cereal | radically | dissimilar | extra | means |
| corn | rudimentary | subordinate | extraneous | via |
| cucumber | inherent | monotonous | irrelevant | direct |
| grain | inherently | typical | exclude | access |
| leek | objective | invert | exclusive | |
| lettuce | internal | inverse | exclusion | |
| millet | incisive | preferable | unconventional | |
| mustard | substantive | approximate | external | |
| oats | innate | coordinate | impertinent | |
| onion | inborn | homogeneous | besides | |
| pea | instinctive | identical | scope | |
| peanut | crude | peerless | span | |
| pepper | spontaneous | equal | content | |
| potato | interior | equate | save | |
| pumpkin | attribute | equivalent | deviate | |
| radish | abstruse | intermediate | digress | |
| rice | neutral | embrace | ||
| rye | backward | cover | ||
| sesame | relatively | comprise | ||
| soybean | shade | bias | ||
| spinach | reproduction | deflect | ||
| tomato | inferior | embody | ||
| wheat | sample | accommodate | ||
| edible | medium | preclude | ||
| bland | counterpart | |||
| seasoning | midst | |||
| condiment | contrast | |||
| butter | compare | |||
| chop | copy | |||
| cuisine | imitate | |||
| dessert | resemble | |||
| beverage | affinity | |||
| diet | ||||
| nutriment | ||||
| nibble | ||||
| imbibe | ||||
| scoop | ||||
| barley | ||||
| beet | ||||
| broccoli |
以上是张红岩的《词以类记：TOEFLiBT词汇》中关于“事物”类的内容，大家在熟记词汇拼写方式的同时，也要关注词汇的运用方式及相关背景知识，为托福考试做好充分准备。
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